Monday: Black bean soup, cornbread, salad
Total hit. Everyone had multiple helpings. The link is to the recipe, for anyone who'd like to try it at home. Hint: a significant part of the appeal was that I served the thick soup over chunks of slightly stale cornbread. I think they viewed it as some sort of gravy for the bread...
Tuesday: Vegetable stew, biscuits
Hit and miss. Some liked it, some didn't.
Wednesday: Veggie burgers (made with egg, tofu, walnuts) and carrot salad
Thursday: Meatloaf, Southwest bean salad
Friday: Baked beans, broccoli
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