Monday: Swiss chard skillet.
Addie, who approached the table saying that she wasn't going to be eating, thanks very much, had two largish helpings. Ella and Nora ate one, rather unenthused, helping apiece, and Ada grazed and nibbled here and there.
Tuesday: Mashed potato pie (mashed potato lower layer, lentil-veg filling, mashed potato-cheese dolloped topping)
Wednesday: Quinoa casserole
This was so breakfast-cereal-ish, sweet and tasty, I was sure they'd love it. Quinoa, almonds, cranberries and mild feta, topped with maple syrup! It's like dessert for lunch!!!
They hated it. Uniformly, across the board. Not one of them enjoyed their single mouthful. Huh. Guess we'll consign that to the 'my family only' file. (For breakfast, too. Not sure why the cookbook considered it a main dinner idea.)
Thursday: Dosas (Indian chick pea taco)
Friday: Grilled cheese sandwiches, cucumber slices and cooked carrot sticks
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